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Taste Of Home Low-Fat Country Cooking

Taste Of Home Low-Fat Country Cooking

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Description for TASTE OF HOME LOW-FAT COUNTRY COOKING edited by Julie Schnittka:

MMM! Can food as mouth-watering as those desserts pictured above also be low in fat? Yes! And that's not all---Apple Torte, Oatmeal Cookie Bites, Pumpkin Chiffon Pie and Cranberry Sherbet (recipes on pages 261 and 262) are just a tiny portion of the giant treasury of 455 lip-smacking recipes inside this long-awaited book (compiled by the editors of TASTE OF HOME, the most popular food magazine in the country). From hearty breakfast fare, breads and snacks to sandwiches, main meals and desserts, LOW-FAT COUNTRY COOKING deliciously proves that "fat" and "full flavor" don't have to go hand in hand. So, if other reduced-fat recipes left you wondering where the taste went, get set for plenty of palate-pleasing surprises!

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