The Cook's Color Treasury

Description for THE COOK'S COLOR TREASURY edited by Norma MacMillan:

This cookbook features a color photograph for every recipe and is packed with all the classic dishes you could ever need for everyday, special, and extra-special occasions. In this superb collection, every type of dish has been included: soups, egg dishes, cheese dishes, fish, pork, beef, lamb, ham and sausages, poultry and game, quiches, pies and pizzas, snacks, rice and pasta, vegetables, salads, cold desserts, hot desserts, cakes, pies, tars and yeast breads.